| About Our Business We are a family owned and operated butcher shop . The Loyd Crew Kyle Loyd Butcher Della Loyd Butchers Wife Cody Loyd Butchers Son and Helper Casey Loyd Butchers Daughter Customer Service Stacy Kyle (JR) Loyd Butchers Son and Very Shy Customer Service We carry The Excel® brand heritage dates back to 1936. HUMANE ANIMAL TREATMENT We take pride in knowing that the company adhere to the standards set by Dr. Temple Grandin, the American Meat Institute Foundation and the Humane Slaughter Act for humane animal treatment. The staff at Cargill animal handling specialists aid in improving animal well-being, and our animal handling practices help keep stress at a minimum. •USDA Certified Program, All our beef is •Midwestern grain-fed and comes in fresh once a week we cut everything in store and make our own ground meats . The Two Fat Butchers concept is simple: provide our customers with the finest quality products at affordable prices in the most customer-friendly way. Our mission is to bring the community together as a whole and at the same token, connect with reality as we know. When people ask for certain style or precision cut, they should, and be able to get what they ask for. You can easily view our entire selection, making your shopping experience much easier compared to visiting several aisles in a large grocery store. And the service is more personal. Plus there are certain meats and cuts of meat you won't find in the supermarket and will not be pre-packed from the supplier only fresh cuts of beef and pork everyday. We carry fresh George's chicken it is fresh when delivered to our store and If there is something you would like and you don't see it just let us know and we will try our hardest to get it for you. Our meat cutter's have over 27 years of experience in the meat cutting field they cut there product with there hearts if they would not eat it they will not sell it. They take pride in there skills Thank you for supporting us |
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